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Online Jam Session with the Wiley Canning Company

Wednesday, June 28, 2023

Time
5:00 PM - 6:15 PM

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Chef Chelsea O’Leary, author of “The Wiley Canning Company Cookbook,” shows you how to make the ultimate blueberry jam. You'll cover the basics (like various preservation techniques) before considering the many flavor combinations and recipes that can be used when making jam.

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Jam Session with the Wiley Canning Company

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